Copyright © 2016/17
All Rights Reserved.
poke
ahi tuna | avocado | serrano — $7
eggplant fries
tempura | yuzu mayo | sweet soy — $7
baby beets
pistachios | goat cheese | baby kale— $7
asparagus soup
morel mushrooms | creme fraiche — $8
softshell crab
cornmeal crust | arugula | almonds | raspberry vinaigrette — $15
pork shoulder
cheese curd grits | collard greens — $21
grilled maitake mushrooms
smoked sunchokes | carrot puree | pine nuts | tomatoes — $20
hanger steak
potato puree | sauce au poivre | glazed root vegetables — $30
Grilled Shrimp
tomato fennel risotto | broccolini — $26
Drinks
Wines by the Glass
Sparkling
Borgo Magredo, Prosecco
Veneto, Italy, NV, 187mL — $9
Domaine le Capitaine, Vouvray Brut
Loire, France, NV — $12
Rose
Cortijo, Rosado
Rioja, Spain, 2015 — $9
White
WillaKenzie Estate, Pinot Gris
Willamette, Oregon, 2015 — $14
Nortico, Alvarinho
Minho, Portugal, 2015 — $9
Drylands, Sauvignon Blanc
Marlborough, New Zealand, 2015 — $13
Dr. H. Thanisch, “Bernkasteler Badstube” Riesling Kabinett
Mosel, Germany, 2014— $12
Domaine Jean Pascal et Fils, “La Riaux” Chardonnay
Burgundy, France, 2013 — $16
Red
Hospices de Lyon, Beaujolais Villages
Beaujolais, France, 2015 — $10
Primarius, Reserve Pinot Noir
Willamette Valley, Oregon, 2014 — $16
Menhir Salenta, Malvasia Nera
Puglia, Italy, 2015 — $9
Domaine Terlato & Chapoutier, Shiraz Viognier
Victoria, Australia, 2014 — $12
J Wilkes, Cabernet Sauvignon
Paso Robles, California, 2014 — $15
Wines by the Bottle
Sparkling
La Marca, Prosecco,
Veneto, Italy, NV — $24
Domaine le Capitaine, Vouvray Brut
Loire, France, NV — $48
Nicholas Feuillatte, Brut Réserve
Champagne, France NV — $85
Rose
Château de Nestuby, Côte de Provence Rosé
Provence, France, 2015 — $40
Arínzano, Hacienda Rosé
Navarra, Spain, 2015 — $56
White
Torresella, Pinot Grigio
Veneto, Italy, 2015 — $40
Château Cantelaudette, Graves de Vayres
Bordeaux, France, 2014 — $32
Drylands, Sauvignon Blanc
Marlborough, New Zealand, 2015 — $52
J. Lohr, “Carol’s Vineyard” Sauvignon Blanc
Napa, California, 2014 — $39
Dr. H. Thanisch, “Bernkasteler Badstube” Riesling Kabinett
Mosel, Germany, 2014— $48
Laurenz V., “Charming” Grüner Veltliner
Niederösterreich, Austria, 2014 — $60
Bodegas Fillaboa, Albariño
Rias Biaxas, Spain, 2015 — $36
Domaine Jean Pascal et Fils, “La Riaux” Chardonnay
Burgundy, France, 2013 — $64
Domaine Vocoret et Fils, Chablis 1er Cru “Montée de Tonnerre”
Burgundy, France, 2015 — $78
Domaine Vocoret et Fils, Chablis Grand Cru “Blanchots”
Burgundy, France, 2013 — $105
Waterbrook, Reserve Chardonnay
Columbia Valley, Washington, 2012 — $48
Red
Hospices de Lyon, Beaujolais Villages
Beaujolais, France, 2015 — $30
Rebel Coast, “Reckless Love” Red Blend
Sonoma, California, 2013 — $56
Cecchi, Chianti Classico Rirserva di Famiglia
Tuscany, Italy, 2010 — $70
Domaine Pierre Gille, Pinot Noir
Burgundy, France, 2015 — $48
Domaine Pierre Gille, Nuits St. George “Les Brulees”
Burgundy, France, 2014 — $84
Primarius, Reserve Pinot Noir
Willamette Valley, Oregon, 2014 — $64
Menhir Salenta, Malvasia Nera
Puglia, Italy, 2015 — $36
Artadi Viñedos y Vinos, Rioja “Valdegines”
Rioja, Spain, 2012 — $112
Domaine Terlato & Chapoutier, Shiraz Viognier
Victoria, Australia, 2014 — $48
Renwood, “The Cleaver” Red Blend
Plymouth, California, 2014 — $39
Reaper Vineyards, Cabernet
Paso Robles, California, 2013 — $69
Conn Creek, Cabernet
Napa, California, 2014 — $51
Plungerhead, Cabernet Sauvignon
Alexander Valley, California, 2014 — $36
Katherine Goldschmidt, “Crazy Creek” Cabernet
Alexander Valley, California, 2014 — $39
Cocktails
Gone Grapefruit
sparkling wine | gin | grapefruit | tarragon | our lemon bitters — $12
Barrel Aged Solstice Manhattan
bourbon | our local bitters | punt e mes | amarena cherry — $10
Tawdry Temple
vodka | our sour cherry liqueur | soda | lemon — $10
Pezón
aged rum | cilantro | pineapple | our cilantro lime bitters — $11
Coco Creamsicle
tequila | coconut milk | orange liqueur | muddled orange — $10
Après Dinner
Nighty Night
vanilla vodka | hot chocolate | whipped cream | candied pecans — $8
Liquid Blanket
whiskey infused with cinnamon, ginger and chiles — $5
Solstice Limoncello — $9
Solstice Bourbon Cream — $6
Solstice Coffee Liqueur — $6
Ramos Pinto 10 Year Tawny Port — $12
2009 Royal Tokaji 5 Puttonyos Aszú — $12
Beer & Cider
Peacemaker Pilsner
Pug Ryan’s | Dillon, CO — $5
Clausthaler Non-Alcoholic Lager
Binding | Frankfurt, Germany — $4
Pretzel Assassin Amber Lager
Denver | Denver, CO — $5
Townie American Ale
Post | Lafayette, CO — $5
Baby Daddy Session India Pale Ale
Speakeasy | San Francisco, CA — $5
OB India Pale Ale
Oskar Blues | Lyons, CO — $5
Luponic Distortion 004 India Pale Ale
Firestone Walker | Paso Robles, CA — $5
Moose Drool Brown Ale
Big Sky | Missoula, MT — $5
Out of Bounds Stout
Avery | Boulder, CO — $5
India Pale Cider
Talbott’s | Palisade, CO — $5
Whiskey
Bulleit Rye — $7
Bulleit 10 Year — $10
Downslope Double Diamond — $8
Eagle Rare — $8
George Dickel Barrel Select — $9
Michters Small Batch — $12
Old Forester — $5
Old Overholt Rye — $6
Peach Street — $15
Ardbeg 10 Year Single Malt — $14
Glen Morangie 10 Year — $12
Johnny Walker Black — $9
Monkey Shoulder Blended Scotch — $9
Coffee & Tea
French Press Coffee
Rocky Mountain Roastery, regular or decaffeinated
Small — $3 │ Large — $6
Loose Leaf TEa
Boulder Breakfast — India Assam, Chinese Keemum, Golden Tippy Yunnan — $4
Blue Moon — Ceylon, vanilla, almond, mountain blueberry — $4
Fragrant Needles Green — Sweet, vegetal, nutty — $4
Tranquility — Lemon balm, passionflower, chamomile, skullcap, oatstraw, mints, jasmine, lavender — $4
Dessert
Tres Leches Cake
coffee liqueur│amarena cherry│whipped cream — $6
Crème Brûlée
fresh berries — $6
Flourless Chocolate Cake
peanut butter crust│blueberry compote — $6
Contact
Fraser Valley Shopping Center
45 Co Rd 804, Fraser, CO 80442
welovefood@solsticebistro.com
(970) 363-7023
Hours
Closed for the season, we will reopen winter 2017/2018. We hope to see you then!
for inquiries about wild horse catering please call (970) 531-0160 or email welovefood@gmail.com
