poke
ahi tuna | avocado  | serrano — $7

eggplant fries
tempura | yuzu mayo | sweet soy — $7

baby beets
pistachios | goat cheese | baby kale— $7

asparagus soup
morel mushrooms | creme fraiche — $8

softshell crab
cornmeal crust | arugula | almonds | raspberry vinaigrette — $15

pork shoulder
cheese curd grits | collard greens — $21

grilled maitake mushrooms
smoked sunchokes | carrot puree | pine nuts | tomatoes — $20

hanger steak
potato puree | sauce au poivre | glazed root vegetables — $30

Grilled Shrimp
tomato fennel risotto | broccolini — $26

Drinks

Wines by the Glass

Sparkling

Borgo Magredo, Prosecco
Veneto, Italy, NV, 187mL — $9

Domaine le Capitaine, Vouvray Brut
Loire, France, NV — $12

Rose

Cortijo, Rosado
Rioja, Spain, 2015 — $9

White

WillaKenzie Estate, Pinot Gris
Willamette, Oregon, 2015 — $14

Nortico, Alvarinho
Minho, Portugal, 2015 — $9

Drylands, Sauvignon Blanc
Marlborough, New Zealand, 2015 — $13

Dr. H. Thanisch, “Bernkasteler Badstube” Riesling Kabinett
Mosel, Germany, 2014— $12

Domaine Jean Pascal et Fils, “La Riaux” Chardonnay
Burgundy, France, 2013 — $16

 

Red

Hospices de Lyon, Beaujolais Villages
Beaujolais, France, 2015 — $10

Primarius, Reserve Pinot Noir
Willamette Valley, Oregon, 2014 — $16

Menhir Salenta, Malvasia Nera
Puglia, Italy, 2015 — $9

Domaine Terlato & Chapoutier, Shiraz Viognier
Victoria, Australia, 2014 — $12

J Wilkes, Cabernet Sauvignon
Paso Robles, California, 2014 — $15

Wines by the Bottle

Sparkling

La Marca, Prosecco,
Veneto, Italy, NV — $24

Domaine le Capitaine, Vouvray Brut
Loire, France, NV — $48

Nicholas Feuillatte,  Brut Réserve
Champagne, France NV — $85

Rose

Château de Nestuby, Côte de Provence Rosé
Provence, France, 2015 — $40

Arínzano, Hacienda Rosé
Navarra, Spain, 2015 — $56

White

Torresella, Pinot Grigio
Veneto, Italy, 2015 — $40

Château Cantelaudette, Graves de Vayres
Bordeaux, France, 2014 — $32

Drylands, Sauvignon Blanc
Marlborough, New Zealand, 2015 — $52

J. Lohr, “Carol’s Vineyard” Sauvignon Blanc
Napa, California, 2014 — $39

Dr. H. Thanisch, “Bernkasteler Badstube” Riesling Kabinett
Mosel, Germany, 2014— $48

Laurenz V., “Charming” Grüner Veltliner
Niederösterreich, Austria, 2014 — $60

Bodegas Fillaboa, Albariño
Rias Biaxas, Spain, 2015 — $36

Domaine Jean Pascal et Fils, “La Riaux” Chardonnay
Burgundy, France, 2013 — $64

Domaine Vocoret et Fils, Chablis 1er Cru “Montée de Tonnerre” 
Burgundy, France, 2015 — $78

Domaine Vocoret et Fils, Chablis Grand Cru “Blanchots” 
Burgundy, France, 2013 — $105

Waterbrook, Reserve Chardonnay
Columbia Valley, Washington, 2012 — $48

Red

Hospices de Lyon, Beaujolais Villages
Beaujolais, France, 2015 — $30

Rebel Coast, “Reckless Love” Red Blend
Sonoma, California, 2013 — $56

Cecchi, Chianti Classico Rirserva di Famiglia 
Tuscany, Italy, 2010 — $70

Domaine Pierre Gille, Pinot Noir
Burgundy, France, 2015 — $48

Domaine Pierre Gille, Nuits St. George “Les Brulees” 
Burgundy, France, 2014 — $84

Primarius, Reserve Pinot Noir
Willamette Valley, Oregon, 2014 — $64

Menhir Salenta, Malvasia Nera
Puglia, Italy, 2015 — $36

Artadi Viñedos y Vinos, Rioja “Valdegines” 
Rioja, Spain, 2012 — $112

Domaine Terlato & Chapoutier, Shiraz Viognier
Victoria, Australia, 2014 — $48

Renwood, “The Cleaver” Red Blend
Plymouth, California, 2014 — $39

Reaper Vineyards, Cabernet
Paso Robles, California, 2013 — $69

Conn Creek, Cabernet
Napa, California, 2014 — $51

Plungerhead, Cabernet Sauvignon
Alexander Valley, California, 2014 — $36

Katherine Goldschmidt, “Crazy Creek” Cabernet
Alexander Valley, California, 2014 — $39

Cocktails

Gone Grapefruit
sparkling wine | gin | grapefruit | tarragon | our lemon bitters — $12

Barrel Aged Solstice Manhattan
bourbon | our local bitters | punt e mes | amarena cherry — $10

Tawdry Temple
vodka | our sour cherry liqueur | soda | lemon — $10

Pezón
aged rum | cilantro | pineapple | our cilantro lime bitters — $11

Coco Creamsicle
tequila | coconut milk | orange liqueur | muddled orange — $10

Après Dinner

Nighty Night
vanilla vodka | hot chocolate | whipped cream | candied pecans — $8

Liquid Blanket
whiskey infused with cinnamon, ginger and chiles — $5

Solstice Limoncello — $9

Solstice Bourbon Cream — $6

Solstice Coffee Liqueur — $6

Ramos Pinto 10 Year Tawny Port — $12

2009 Royal Tokaji 5 Puttonyos Aszú — $12

Beer & Cider

Peacemaker Pilsner
Pug Ryan’s | Dillon, CO — $5

Clausthaler Non-Alcoholic Lager 
Binding | Frankfurt, Germany — $4

Pretzel Assassin Amber Lager
Denver | Denver, CO — $5

Townie American Ale
Post | Lafayette, CO — $5

Baby Daddy Session India Pale Ale 
Speakeasy | San Francisco, CA — $5

OB India Pale Ale
Oskar Blues | Lyons, CO — $5

Luponic Distortion 004 India Pale Ale
Firestone Walker | Paso Robles, CA — $5

Moose Drool Brown Ale
Big Sky | Missoula, MT — $5

Out of Bounds Stout
Avery | Boulder, CO — $5

India Pale Cider 
Talbott’s | Palisade, CO — $5

Whiskey

Bulleit Rye — $7

Bulleit 10 Year — $10

Downslope Double Diamond — $8

Eagle Rare — $8

George Dickel Barrel Select — $9

Michters Small Batch — $12

Old Forester — $5

Old Overholt Rye — $6

Peach Street — $15

Ardbeg 10 Year Single Malt — $14

Glen Morangie 10 Year — $12

Johnny Walker Black — $9

Monkey Shoulder Blended Scotch — $9

Coffee & Tea

French Press Coffee
Rocky Mountain Roastery, regular or decaffeinated
Small — $3 │ Large — $6

Loose Leaf TEa
Boulder Breakfast — India Assam, Chinese Keemum, Golden Tippy Yunnan — $4
Blue Moon — Ceylon, vanilla, almond, mountain blueberry — $4
Fragrant Needles Green — Sweet, vegetal, nutty — $4
Tranquility — Lemon balm, passionflower, chamomile, skullcap, oatstraw, mints, jasmine, lavender — $4

Dessert

Tres Leches Cake
coffee liqueur│amarena cherry│whipped cream — $6

Crème Brûlée
fresh berries — $6

Flourless Chocolate Cake
peanut butter crust│blueberry compote — $6

Contact

Fraser Valley Shopping Center
45 Co Rd 804, Fraser, CO 80442

welovefood@solsticebistro.com
(970) 363-7023

Hours
Closed for the season, we will reopen winter 2017/2018. We hope to see you then!

for inquiries about wild horse catering please call (970) 531-0160   or email  welovefood@gmail.com

Contact Us

We love food, and we love hearing from you — give us a shout.

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